Coffee

We continue the journey of looking for the best beans. This time we go for the “craft” beans from the Guatemala roasted in Italy Coffee Beans II’ve actually had these beans for a while now and kind of forgot about them. That also means they’re not as fresh as they could be, which might affect […]

Went back to the mass beans for a moment to have reference to what I don’t like. I realized after the first batch, that going only for the “craft” beans, will not allow me to have a good reference for what I am seeking, especially since the acidity test could also be challenged by different

Till now I tried beans from the whole world in various quality to challenge my taste buds. However I believe the time has come to do some changes in my procedure. From now on I will try to also do some specific “brand beans”, meaning I will try to import and buy on my trips

Another country from the middle of Americas and their coffee beans. The journey continues, for sure I already know how to differentiate weak supermarket beans from the rest, but the higher quality the lower the difference. Maybe after all of those weak one we can finally enjoy them more? Coffee Beans Time to go back

The journey around the world continues for the best beans yet, or at least close to the Jamaican ones The journey came a bit to a halt since I had many of the same beans and also switched to matcha for a while, but I am ready to try next ones. Coffee Beans Another bag

The journey around the world continues for the best beans yet, or at least close to the Jamaican ones The journey was ongoing, but I somehow lost the drive to post updates here, however it is time to fix it. Another country, another type of beans. Coffee Beans One of the first ones I got

Is there any difference between those coffees… Of course there would be right? … Right?! Now after brewing the first coffee my journey finally began. So what were the next steps? Of course trying another kind of coffee and modifying my chemex brewing methods! Coffee Beans This time it was the Ethiopian coffee turn. For

Brewing a good coffee can’t be that hard… can’t it? So after coming back home from Jamaica and ordering all of the gadgets I was finally ready to brew my very own first coffee. However I didn’t feel that confident about whole process and didn’t want to spoil the Jamaican coffee so I also ordered

For most of my life I disliked drinking coffee. Flavor was weird no matter how much I drank it and my stomach protested even after one cup if it was without a milk. Needless to say because of that I only drank it when it was drink of choice of the most people in the